Apple

An apple is a round, edible fruit from the apple tree (Malus domestica), cultivated worldwide. It originated in Central Asia, where its wild ancestor Malus sieversii still grows. For commercial production, apple cultivars are propagated by clonal grafting onto rootstocks, as seed-grown apples are highly variable and lack desired traits. Rootstocks control tree size and growth rate. There are over 7,500 cultivars used for eating raw, cooking, and cider production. Apples hold cultural significance in various mythologies and religions, including Norse, Greek, and Christianity.